Recipe Exchange Thread!

Okay, had to. I love cooking. And I know some of you here love cooking. So, I thought, exchange thread! Just put a bunch of recipes up :D I can start squee~

So my specialty is in chicken recipes. I love chicken, and always do it generally.

Garlic-Butter Chicken
Ingredients! - sorry for no exact amounts, I literally eye everything.
- chicken, duh. Uhmm I think I generally use a pound or more? I never measure it
- 1 stick of butter
- fresh, minced garlic
- dried parsley
- dried rosemary
- dried basil
- panko bread crumbs
- italian seasoned bread crumbs OR garlic and herb seasoned bread crumbs

step one: preheat oven to 375 degrees, you'll need a 9x 13 or something similar baking dish + grease that.
step two: slice the chicken into strips.
step three: mince garlic
step four: melt the butter
step five: combine the bread crumbs, you want more panko personally than the seasoned kind
step six: combine garlic, butter, and herbs
step seven: take chicken, dip it in the butter/ herb/ garlic liquid. wait for excess butter to drip off, then put it in the bowl with the crumbs and coat it. Then stick it in the baking pan.
step eight: repeat until all chicken is coated
step nine: pour excess butter/ garlic/ herb sauce on the chicken, then put leftover bread crumbs.
step ten: cook for 45 min to an hour